{"store":{"baseInfo":{"podcastTitle":"Flavors + Knowledge with Chef Walter","slug":"flavorsandknowledge","podcastDescription":"Flavors and knowledge is a bilingual podcast focusing on the gastronomic education in relation to food as a complement to a healthy lifestyle. Our topics vary from health & wellness suggestions, technical procedures, recipes, stories, products and ingredients analyzation, with the overall mission of educating the consumers, and generating awareness in the \"truth of eating well\". Podcasts are in English with an accent and Italian.","podcastLogo":"https://pbcdn1.podbean.com/imglogo/image-logo/5316270/Flavors_Knowledge-podcast.png","podcastShareLogo":null,"podcastUrl":"https://flavorsandknowledge.podbean.com","podcastCanSearched":false,"feedUrl":"https://feed.podbean.com/flavorsandknowledge/feed.xml","theme":"elegant","podcastDeepLink":"https://www.podbean.com/pu/pbblog-jiedk-511eae","removePodbeanBranding":"no","brandingLogo":null,"timeZone":{"timeZoneId":15,"gmtAdjustment":"GMT-05:00","useDaylightTime":1,"value":-5,"text":"(GMT-05:00) Eastern Time (US & Canada)","daylightStartTime":"Second Sunday Of March +2 Hours","daylightEndTime":"First Sunday Of November +2 Hours","timezone":"America/New_York"},"podcastDownloads":null,"totalEpisodes":30,"showComments":true,"iOSAppDownloadLink":null,"customizeCssUrl":null,"androidAppDownloadLink":null,"showPostShare":true,"showLike":true,"author":"flavorsandknowledge","engagementStatsBaseUrl":null,"shareEmbedLink":"https://admin5.podbean.com/embed.html?id=pbblog-jiedk-511eae-playlist","language":"en","sensitivitySessionExpireTime":3600,"podcastApps":[{"name":"Podbean App","link":"https://r4j68.app.goo.gl/?link=https%3A%2F%2Fflavorsandknowledge.podbean.com%3Faction%3DopenPodcast%26podcastId%3Dpbblog5316270%26podcastIdTag%3Djiedk&dfl=https%3A%2F%2Fflavorsandknowledge.podbean.com&utm_campaign=pb_web&utm_source=podbean_web&utm_medium=dlink&imv=670&amv=530&isi=973361050&ibi=com.podbean.app.podcast&ipbi=com.podbean.app.podcast&apn=com.podbean.app.podcast","image":"https://pbcdn1.podbean.com/fs1/site/images/admin5/podbean-app.png","title":null}],"components":{"base":[{"id":"MainStyle","val":"light"},{"id":"Font","val":"Avenir"},{"id":"SecondaryFont","val":"Avenir"},{"id":"PlayerColor","val":"#8fc31f"},{"id":"PlayerStyle","val":"player1"},{"id":"PlayerWave","val":"show"},{"id":"Favicon","val":null},{"id":"CookiesNotice","val":"hide"},{"id":"CookiesNoticeContent","val":"

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In this episode of Flavors + Knowledge Chef Walter analyzes the exquisite lentils from Altamura in the region of Puglia, Italy. Particularly preferred by fine chefs and food lovers, this legume stands out as the premiere in its category. F+K is sponsored by Chef Walters Cooking School in Rhode Island USA. Visit HERE

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LENTILS FROM ALTAMURA

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