{"store":{"baseInfo":{"podcastTitle":"Flavors + Knowledge with Chef Walter","slug":"flavorsandknowledge","podcastDescription":"Flavors and knowledge is a bilingual podcast focusing on the gastronomic education in relation to food as a complement to a healthy lifestyle. Our topics vary from health & wellness suggestions, technical procedures, recipes, stories, products and ingredients analyzation, with the overall mission of educating the consumers, and generating awareness in the \"truth of eating well\". Podcasts are in English with an accent and Italian.","podcastLogo":"https://deow9bq0xqvbj.cloudfront.net/image-logo/5316270/Flavors_Knowledge-podcast.png","podcastShareLogo":null,"podcastUrl":"https://flavorsandknowledge.podbean.com","podcastCanSearched":false,"feedUrl":"https://feed.podbean.com/flavorsandknowledge/feed.xml","theme":"elegant","podcastDeepLink":"https://www.podbean.com/pu/pbblog-jiedk-511eae","removePodbeanBranding":"no","brandingLogo":null,"timeZone":{"timeZoneId":15,"gmtAdjustment":"GMT-05:00","useDaylightTime":1,"value":-5,"text":"(GMT-05:00) Eastern Time (US & Canada)","daylightStartTime":"Second Sunday Of March +2 Hours","daylightEndTime":"First Sunday Of November +2 Hours","timezone":"America/New_York"},"podcastDownloads":null,"totalEpisodes":30,"showComments":true,"iOSAppDownloadLink":null,"customizeCssUrl":null,"androidAppDownloadLink":null,"showPostShare":true,"showLike":true,"author":"flavorsandknowledge","engagementStatsBaseUrl":null,"shareEmbedLink":"https://admin5.podbean.com/embed.html?id=pbblog-jiedk-511eae-playlist","language":"en","sensitivitySessionExpireTime":3600,"podcastApps":[{"name":"Podbean App","link":"https://r4j68.app.goo.gl/?link=https%3A%2F%2Fflavorsandknowledge.podbean.com%3Faction%3DopenPodcast%26podcastId%3Dpbblog5316270%26podcastIdTag%3Djiedk&dfl=https%3A%2F%2Fflavorsandknowledge.podbean.com&utm_campaign=pb_web&utm_source=podbean_web&utm_medium=dlink&imv=670&amv=530&isi=973361050&ibi=com.podbean.app.podcast&ipbi=com.podbean.app.podcast&apn=com.podbean.app.podcast","image":"https://d8g345wuhgd7e.cloudfront.net/site/images/admin5/podbean-app.png","title":null}],"components":{"base":[{"id":"MainStyle","val":"light"},{"id":"Font","val":"Avenir"},{"id":"SecondaryFont","val":"Avenir"},{"id":"PlayerColor","val":"#8fc31f"},{"id":"PlayerStyle","val":"player1"},{"id":"PlayerWave","val":"show"},{"id":"Favicon","val":null},{"id":"CookiesNotice","val":"hide"},{"id":"CookiesNoticeContent","val":"

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This episode of Flavors and Knowledge focuses on the counterfeit acts of many nations (primarily USA and Canada), in the production of fake Italian food products, utilizing immoral practices to confuse the consumers into thinking that those products are in fact MADE IN ITALY.

For recipes featured on our podcast visit our blog HERE

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For recipes featured on our podcast visit our blog HERE

WHAT IS THE ITALIAN SOUNDING FEVER

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